ABOUT APG DIÉTÉTIQUE

APG Diététique was created in 2026 by Alicia Gustave, dietician, nutritional epidemiologist and anthropometrist certified (ISAK Level 1). My objective is to provide clair, personalised, and current evidence-based nutritional advice.

With several years of experience in community nutrition in Europe and the Caribbean, alongside teaching nutrition and health promotion, I bring both professional expertise and real-life understanding to my work. Now that my children are adults, the time is right for me to explore this opportunity.

My approach focuses on empowering individuals and families with the keys to develop strong nutritional literacy through pratical skills and sustainable habits.

Consultations are available online, as well as in the comfort of your home or workplace, offering flexibility to suit your lifestyle. In the near future, I will also be able to conduct consultations at my office once it is ready.

My overall goal is to help you feel confident in maintaining and improving your health, not just in the short term, but for life.


HOW I HELP YOU

Build Your Plan
You’ll receive a realistic, science-based plan tailored to you.

Understand You
We start by understanding your lifestyle, goals, and challenges.

Support Your Progress
Ongoing guidance and support to help you stay consistent and succeed.


WHO I HELP

This service is ideal for you if you want to:

Manage your weight

Improve digestive health

Support your family’s nutrition

Make healthier lifestyle choices

Feel more energetic and more confident


Testimonials

I recommend APG Diététique because it’s not about following a diet to lose weight for a specific goal, but rather about making a positive, lifelong change. I’ve tried many diets, but I’ve

never been able to stick with them until the end because I saw them as torture, as a punishment. I love to eat, and there are certain foods I refuse to cut out; they bring me joy, so being

able to eat well while staying true to myself is wonderful. Here, instead of following a diet that feels like torture, I’ve learned to eat more healthily. I’ve learned that all it takes is choosing

better foods, adjusting portion sizes, practicing moderation, and staying as active as possible within my capabilities — and I’m not the only one. Throughout this

process, Alicia was there to guide me every step of the way until I had enough confidence to do it on my own.

Today, I eat better and enjoy making better choices for my health.

A.Nixon

Ready to Start?

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